Grilled Chicken with Pasta
|Prep Time: 10 minutes||Cooking Time: 12 minutes||Servings: 6|
|18 oz||John Soules Foods Grilled Chicken Strips, thawed|
|1 1/2 lb||Cooked Linguini|
|1 bunch||Asparagus tips, blanched|
|4 oz||Sundried Tomatoes, sliced|
|4 oz||Capers, drained|
|2 tbsp||Garlic, chopped|
|1 tbsp||Lemon Zest|
|1 tbsp||Olive Oil|
Prepare the linguini as instructed on the package. Pour the olive oil in a large sauté pan and heat. Add the garlic and cook for 2 minutes, add the sundried tomato strips, capers and chicken. Cook an additional 4 to 5 minutes, add the pasta toss and heat the pasta thoroughly, about another 3 minutes.
Serve immediately. Serves 6.