Beef Fajita Tacos

Prep Time: 5 – 10 minutes
Cooking Time: 10 – 15 minutes
Servings: 4


8 oz John Soules Foods Beef Fajitas, thawed
1 Sliced Pepper (green, red, yellow or combination)
1 Sliced Onion
1 cup Shredded Cheese
1 cup Topping (salsa, guacamole, sour cream or combination)
4-6 Tortillas (flour or corn)
1 tbsp Olive Oil


Heat the olive oil in a large skillet over medium high heat. Add the John Soules Foods Beef Fajitas until 160°F. Cook an additional 2 minutes with the peppers and onions. Remove from heat. Take the remaining ingredients and place on serving platter. Place cooked meat, peppers and onions and place on serving platter. Fill tortillas with desired ingredients. Serve.